Yoghurts
Yoghurt 2.8% m.f. 1,5kg
Yoghurt is undoubtedly one of the most valuable dairy products, and MEGGLE Serbia, as a dairy producer, is well known for its yoghurts. Natural ingredients in combination with state-of-the-art technology provide excellent quality yoghurts produced without the use of stabilizers and preservatives.
Nutrition facts per 100g:
Energy
240 kJ / 57 kcal
Fat
2,8 g
Saturated fat
1,7 g
Carbohydrates
4,6 g
Sugar
4,6 g
Protein
3,4 g
Salt
0,10 g
Calcium
*PU - preporučeni unos
Ingredients:
pasteurized, homogenized milk with max. 2,8% milk fat, with yogurt culture Lb.delbrueckii subsp.bulgaricus, S.thermophilus.
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